Name: Classic Sweet Sugar Cookie
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 cup granulated sugar; 1 cup butter, softened; 2 cups all-purpose flour

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Classic Sweet Sugar Cookie: A Delectable 3-Ingredient Treat 🍪✨❤️

1. Introduction

Final display of golden-brown classic sweet sugar cookies with decorative icing

Welcome to the world of delightful baking! This 3 ingredient sugar cookie recipe will have you whipping up a batch of classic sweet sugar cookies that will warm your heart and satisfy your sweet tooth. These cookies are not only easy to make but also incredibly delicious, making them perfect for any occasion, from festive gatherings to a simple afternoon treat. The simplicity of this sugar cookie recipe is what makes it so special; it requires just three basic ingredients that you likely already have in your pantry. Dive into the joy of creating these delightful treats—perhaps you’ll find they pair perfectly with a warm cup of coffee, much like our delightful Citrus Florida Orange Sunrise recipe, perfect for a bright start to your baking day! Let’s dive into the steps for creating your own batch of delectable sugar cookies!

2. Ingredients

Here’s what you’ll need for this incredibly simple yet satisfying sugar cookie recipe:

1 cup granulated sugar
1 cup butter, softened
2 cups all-purpose flour

3. Step-by-Step Instructions

Step 1: Prepare Your Ingredients

3 ingredient sugar cookie recipe featuring granulated sugar and butter preparation

Begin by measuring out your ingredients carefully—1 cup of granulated sugar and 1 cup of softened butter. Ensuring that your butter is properly softened is crucial for achieving the right consistency in this 3 ingredient sugar cookie recipe. This 3 ingredient sugar cookie recipe requires these two key components to create a rich and sweet base for the cookies.

Step 2: Cream the Sugar and Butter

Sugar cookie recipe step with sugar and butter mixed to a creamy consistency

In a large mixing bowl, combine the granulated sugar and softened butter. Using a hand mixer or a whisk, beat the mixture until it becomes light and creamy, ensuring that the sugar dissolves completely. If you’re in the mood for more creamy goodness, why not try our Elegant French Cheesecake Delight after you’ve mastered this sugar cookie recipe? This step is crucial as it creates the perfect texture for your sugar cookie recipe.

Step 3: Add the Flour

In the process of creating a classic sweet sugar cookie by adding flour to the mixture

Now it’s time to add the final ingredient—2 cups of all-purpose flour. Gradually add the flour to the creamed mixture, mixing well until a soft dough forms. Be careful not to overmix, as this can lead to tough cookies. This dough is what transforms your mixture into beautiful classic sweet sugar cookies. For another delightful snack option, check out our Power Peanut Butter Balls, perfect for satisfying those sweet cravings!

Step 4: Roll and Cut the Dough

Classic sweet sugar cookie dough rolled out and shaped with cookie cutters for baking

With your cookie dough ready, lightly flour a clean surface and roll out the dough to about 1/4 inch thick. Use your favorite cookie cutters to cut out shapes, and place them on a prepared baking sheet. For more cookie inspiration, explore our collection of cookie recipes, where you’ll find endless possibilities for your baking adventures! This step lets you express your creativity while baking!

4. Baking Your Cookies

Preheat your oven to 350°F (175°C). Bake the cookies for 8-10 minutes or until the edges are lightly golden. Keep a close eye on them to prevent burning – remember, they’ll continue to cook slightly as they cool. Once baked, let them cool on a wire rack before frosting or enjoying them plain. For a reliable guide to perfecting your sugar cookies, you might find this external recipe helpful, offering additional tips and variations.

5. Storage Tips

Storing your cookies is easy! Place them in an airtight container at room temperature for up to a week. To ensure they stay fresh and don’t dry out, add a slice of bread to the container. If you want to extend their shelf life, you can freeze them for up to three months. Just make sure to wrap them well to prevent freezer burn! Before freezing, consider flash-freezing them individually for an hour on a baking sheet to prevent sticking.

6. Serving Suggestions

These classic sweet sugar cookies are perfect for any celebration! You can serve them plain, dusted with powdered sugar, or decorated with your favorite icing. Consider pairing them with a glass of milk or hot cocoa for a delightful treat. For a festive touch, add sprinkles or colored sugar before baking. Looking for more snack ideas? Browse our snack category for inspiration!

7. FAQs

What can I add to my 3 ingredient sugar cookie recipe?

You can customize your sugar cookie recipe by adding vanilla extract, chocolate chips, a pinch of salt, or sprinkles to enhance flavor and appearance. Consider adding a touch of lemon zest for a citrusy twist.

Can I use vegan butter in this sugar cookie recipe?

Absolutely! Using vegan butter will help maintain the texture and flavor while keeping it plant-based. Ensure the vegan butter is softened to room temperature for best results. For more delicious recipes, visit our recipes page.

What is the best way to flatten sugar cookies before baking?

Use the bottom of a glass or your hands to gently flatten the cookies before baking, which helps them bake evenly. Dipping the glass in sugar can prevent sticking and add a sweet touch. You might also enjoy our delightful Cheese Straws Delight for another simple treat!

Can I make this sugar cookie recipe gluten-free?

Yes, you can. Substitute the all-purpose flour with a gluten-free all-purpose blend. Be sure to add a binding agent like xanthan gum to help with the texture.

How do I prevent my sugar cookies from spreading while baking?

Make sure your butter is cold when you cream it with the sugar. Also, chilling the dough for at least 30 minutes before rolling it out can help prevent spreading.

8. Tips for Perfect Cookies

Ensure that your butter is at room temperature for easy mixing. Don’t overbake your cookies; they should be soft when removed from the oven as they’ll firm up while cooling. Experiment with different cookie cutter shapes for added fun. If you love baking, explore our breakfast category for more morning treat ideas!

9. Conclusion

This 3 ingredient sugar cookie recipe is a fantastic way to indulge in some sweet baking without any hassle. The simplicity and delightful taste of classic sweet sugar cookies make them a beloved treat for all ages. Enjoy making memories in the kitchen and savoring these delicious cookies with family and friends! And if you’re looking to expand your culinary horizons, check out Sushi Siam’s Flavorful Fusion for a completely different but equally delightful experience!