Ingredients
Scale
- 2 large flour tortillas
- 1 cup cooked shredded chicken
- 4 slices crispy bacon, crumbled
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup chopped lettuce
- 1/4 cup chopped tomatoes
Instructions
- Spread ranch dressing over each tortilla.
- Layer shredded chicken, bacon, cheese, lettuce, and tomatoes on the tortillas.
- Roll up tightly, folding in the sides.
- Slice in half and serve immediately.
Notes
- Use cooked, shredded chicken for quick assembly.
- Adjust ranch dressing quantity for preferred creaminess.
- Best enjoyed fresh, but can be wrapped and stored for later.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Method: Assembly
- Cuisine: American
- Diet: High-Protein
Nutrition
- Serving Size: 1 wrap
- Calories: 450 cal Kcal
- Sugar: 3g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 90mg
