Ingredients
Scale
- 4 hot dogs
- 4 hot dog buns
- 4 slices of cheddar cheese
- 1 teaspoon butter
- Optional toppings: ketchup, mustard, relish, chopped onions
Instructions
- Preheat the air fryer to 375°F (190°C).
- Cut the hot dogs lengthwise but not all the way through, then stuff each with a slice of cheese.
- Butter the insides of the buns lightly.
- Place the hot dogs inside the buns and secure with toothpicks if needed.
- Put the assembled hot dogs in the air fryer basket.
- Air fry for 8-10 minutes until the buns are crispy and cheese is melted.
- Remove and add optional toppings before serving.
Notes
- Use your favorite cheese for different flavors.
- Adjust cooking time for crispiness and cheese meltiness.
- Serve with your preferred condiments for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Method: Air Fryer
- Cuisine: American
- Diet: Kid-friendly, Quick, Easy
Nutrition
- Serving Size: 1 hot dog with bun
- Calories: 320 kcal Kcal
- Sugar: 4 g
- Sodium: 950 mg
- Fat: 20 g
- Saturated Fat: 8 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 2 g
- Protein: 14 g
- Cholesterol: 50 mg
