Arundel’s House Special Pizza

Arundel’s House Special Pizza: A Flavorful Celebration of Toppings and Taste 🍕✨ Discover the magic of Arundel House of Pizza at home!

1. Introduction: The Arundel House of Pizza Experience

Welcome to the culinary world of Arundel’s House of Pizza! This delightful recipe for Arundel’s House Special Pizza brings together the rich flavors of various toppings, making it a perfect dish for family gatherings, parties, or a cozy night in. Inspired by the beloved pizzas at Arundel’s House of Pizza, our recipe captures the essence of their special pie. Our recipe is easy to follow, and with a homemade crust and vibrant toppings, you’ll impress everyone at your table. Prepare to indulge in a mouthwatering pizza masterpiece that showcases the essence of cheerful dining! Experience the taste of Arundel House of Pizza in every bite.

Finished Arundel's House Special Pizza displayed on a dining table, capturing the delightful presentation and inviting atmosphere.

2. Ingredients for Your Arundel House Special Pizza

Get ready to recreate the famous Arundel House of Pizza right in your kitchen! Here’s what you’ll need:

  • 2 cups all-purpose flour
  • 1 packet of instant yeast
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • ¾ cup warm water
  • 1 tablespoon olive oil
  • 1 cup pizza sauce: For a twist, try the sauce recipe from Vinny’s Pizzas!
  • 2 cups shredded mozzarella cheese: High-quality cheese makes a difference!
  • 1 cup sliced pepperoni
  • 1 cup sliced bell peppers
  • 1 cup sliced mushrooms
  • 1 teaspoon Italian seasoning

3. Step-by-Step Instructions: Crafting Your Own Arundel’s House of Pizza

Step 1: Prepare the Dough – The Foundation of Your Arundel House Special Pizza

To begin crafting your delicious Arundel’s House Special Pizza, combine the flour, instant yeast, sugar, and salt in a large mixing bowl. Gradually mix in the warm water and olive oil until a sticky dough forms. Knead for about 5-7 minutes until smooth and elastic. Thinking about different doughs? Check out Pizza City’s Best for inspiration!

Fresh pizza dough being prepared at Arundel's House of Pizza, showcasing the preparation of a homemade pizza base.

Step 2: Add the Toppings – The Signature of Arundel’s House of Pizza

Once your dough has risen and doubled in size, roll it out on a floured surface to your desired thickness. Spread pizza sauce evenly over the base, then generously sprinkle mozzarella cheese on top. Now, arrange the pepperoni, bell peppers, and mushrooms on the pizza, and finish with a sprinkle of Italian seasoning for that extra kick! Consider adding some cheese straws for appetizer like in cheese straws delight!

Colorful toppings such as bell peppers, mushrooms, and pepperoni arranged on the dough at Arundel's House Special Pizza creation.

Step 3: Bake the Pizza – Bringing the Arundel’s House of Pizza Magic to Life

Preheat your oven to 475°F (245°C). Carefully transfer your topped pizza onto a baking tray or pizza stone. Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbling beautifully. The aroma of Arundel’s House of Pizza will soon fill your kitchen! Think of it – fusion of flavors just like in Sushi Siams Flavorful Fusion, but in pizza form!

Arundel's House Special Pizza being placed into a hot oven, capturing the essence of baking a perfect pizza.

Step 4: Serve and Enjoy Your Homemade Arundel House Special Pizza

Once baked to perfection, carefully remove your Arundel’s House Special Pizza from the oven and let it cool for a few minutes. Slice it up and serve hot, perhaps with a side of extra sauce or garlic bread. It’s time for your family and friends to enjoy this delicious masterpiece! Consider having a dessert with the pizza like elegant french cheesecake delight.

Delicious Arundel's House Special Pizza fresh from the oven, highlighting its golden crust and melted toppings.

4. Storage Tips for Your Arundel House of Pizza Leftovers

If you have leftovers (which is rare!), store your Arundel’s House Special Pizza in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop it back into the oven or microwave, ensuring it retains that delicious taste. For a lighter side consider a Nutritious Bloomsdale Spinach Salad.

5. Serving Suggestions for Your Arundel’s House Special Pizza Creation

This pizza pairs wonderfully with a crisp salad, garlic knots, or an assortment of dips! For a complete meal, you could try making Salmon Patties or Lemon Pepper Hot Wings as a starter. Serve with your favorite beverage to complete the experience, making it a perfect meal for any occasion! Bring the full Arundel House of Pizza experience home!

6. Frequently Asked Questions (FAQs) About Making Arundel’s House Special Pizza

Q1: Can I use store-bought dough for Arundel’s House Special Pizza?
A: Yes! For a quicker option, feel free to use store-bought pizza dough. Just be sure to follow the package instructions for baking. However, homemade dough truly captures the spirit of Arundel House of Pizza.

Q2: What are some alternative toppings for this pizza, inspired by Arundel House of Pizza’s menu?
A: You can customize Arundel’s House Special Pizza with your favorite toppings, such as olives, onions, or even barbecue chicken for a different flavor profile. Think about what you love from Arundel House of Pizza and replicate it!

Q3: Can I freeze the leftover pizza, and will it still taste like it’s from Arundel House of Pizza?
A: Absolutely! To freeze, wrap the slices tightly in plastic wrap or foil, and place them in an airtight container. They can be frozen for up to 2 months. While it might not be *exactly* the same as fresh from Arundel House of Pizza, it’s still a delicious way to enjoy leftovers.

7. Tips for Perfect Pizza, worthy of Arundel House of Pizza

To achieve the perfect crust, ensure your oven is fully preheated, and consider using a pizza stone to help absorb moisture and create a crisp base. Experiment with different cheeses or herbs to personalize your Arundel’s House of Pizza experience! You can explore more dinner ideas in our dinner category.

8. Nutritional Information for Your Arundel House Special Pizza

Each slice of Arundel’s House Special Pizza (1/8 of the pizza) contains approximately 250 calories, 12g of protein, 10g of fat, and 30g of carbohydrates. Adjust toppings and cheese for a healthier version if desired! Remember that nutrition will vary based on the specifics of the ingredients you choose for your take on Arundel House of Pizza.

9. Conclusion: Enjoy Your Homemade Arundel’s House Special Pizza!

Now that you’ve mastered the art of baking Arundel’s House Special Pizza, don’t hesitate to make it a weekly tradition! Whether you enjoy it with friends, family, or as a special treat for yourself, this pizza is guaranteed to bring joy. Elevate your mealtime with the irresistible charm of home-cooked pizza inspired by Arundel House of Pizza! Don’t forget to check our cheese tag for different ingredients you can use.

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Finished Arundel's House Special Pizza displayed on a dining table, capturing the delightful presentation and inviting atmosphere.

Arundel’s House Special Pizza

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Discover the deliciousness of Arundel’s House Special Pizza, a delightful blend of toppings and flavors perfect for any occasion. Master the art of pizza-making with this easy-to-follow recipe, featuring a homemade crust and vibrant, savory ingredients.

  • Total Time: 30 minutes
  • Yield: 8 slices 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 packet of instant yeast
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • ¾ cup warm water
  • 1 tablespoon olive oil
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1 cup sliced pepperoni
  • 1 cup sliced bell peppers
  • 1 cup sliced mushrooms
  • 1 teaspoon Italian seasoning

Instructions

  1. Prepare the Dough: Combine flour, instant yeast, sugar, and salt in a large mixing bowl. Gradually mix in warm water and olive oil until a sticky dough forms. Knead for about 5-7 minutes until smooth and elastic.
  2. Add the Toppings: Roll out the risen dough on a floured surface to desired thickness. Spread pizza sauce evenly, sprinkle mozzarella cheese, and arrange pepperoni, bell peppers, and mushrooms. Finish with Italian seasoning.
  3. Bake the Pizza: Preheat oven to 475°F (245°C). Transfer the topped pizza onto a baking tray or pizza stone and bake for 12-15 minutes, until crust is golden and cheese is bubbly.
  4. Serve and Enjoy: Remove from oven, let cool for a few minutes, slice, and serve hot with extra sauce or garlic bread.

Notes

  • If using leftovers, store in an airtight container in the refrigerator for up to 3 days.
  • Reheat in the oven or microwave to retain taste.
  • Consider using store-bought dough for a quicker option.
  • Feel free to customize toppings to your liking.
  • To freeze, wrap slices in plastic wrap or foil and store in an airtight container for up to 2 months.
  • Author: Serena Miller
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 250 Kcal
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 25mg

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