Name: Chicken Satay with Thai Peanut Sauce: Easy Asian Dinner
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Cuisine: Thai
Ingredients: 1 lb (450g) boneless, skinless chicken breasts or thighs, cut into strips; 1/2 cup coconut milk; 2 tablespoons soy sauce; 1 tablespoon curry powder; 2 cloves garlic, minced; Skewers (wooden or metal); For the Thai peanut sauce:; 1/2 cup peanut butter (preferably creamy); 1/4 cup hoisin sauce; 2 tablespoons soy sauce; 2 tablespoons lime juice; 1 tablespoon honey or brown sugar; 1/2 cup coconut milk; Chili flakes or hot sauce (optional, for added spice)

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Chicken Satay with Thai Peanut Sauce: Easy Asian Dinner 🍢🥜🇹🇭

1. Introduction

Discover the irresistible flavors of Chicken Satay with Thai Peanut Sauce — an easy Asian dinner recipe that combines tender grilled chicken skewers with a rich, flavorful Thai peanut sauce. Perfect for weeknight meals or entertaining guests, this chicken satay recipe is both simple to prepare and delightfully satisfying. Whether you’re an experienced cook or a beginner, you’ll love how quick and delicious this dish turns out every time.

2. Ingredients

1 lb (450g) boneless, skinless chicken breasts or thighs, cut into strips
1/2 cup coconut milk
2 tablespoons soy sauce
1 tablespoon curry powder
2 cloves garlic, minced
Skewers (wooden or metal)
For the Thai peanut sauce:
1/2 cup peanut butter (preferably creamy)
1/4 cup hoisin sauce
2 tablespoons soy sauce
2 tablespoons lime juice
1 tablespoon honey or brown sugar
1/2 cup coconut milk
Chili flakes or hot sauce (optional, for added spice)

3. Preparation of the Chicken Satay

Marinate the Chicken

In a large bowl, combine chicken strips with coconut milk, soy sauce, curry powder, and minced garlic. Let it marinate for at least 30 minutes to absorb all the flavors and ensure tender, flavorful easy Asian dinner perfection.

Thread the Chicken onto Skewers

Soak wooden skewers in water for 30 minutes to prevent burning. Then, thread the marinated chicken pieces onto the skewers, arranging evenly for uniform grilling.

Grill the Chicken

Preheat your grill or grill pan to medium-high heat. Grill the skewers for about 4-5 minutes on each side, until the chicken is cooked through and slightly charred for that authentic satay flavor.

4. Making the Thai Peanut Sauce

Prepare the Sauce

In a bowl, whisk together peanut butter, hoisin sauce, soy sauce, lime juice, honey, and coconut milk. For those who like it spicy, add chili flakes or hot sauce to taste. Heat the mixture gently over low heat until smooth and heated through. Check the consistency and add more coconut milk if needed to achieve a creamy texture. This Thai peanut sauce should be rich, smooth, and perfect for dipping or drizzling.

5. Serving Suggestions

Serve your hot chicken satay skewers alongside a bowl of freshly prepared Thai peanut sauce dipping sauce. They pair beautifully with jasmine rice, steamed vegetables, or a light Asian slaw. For a more complete easy Asian dinner experience, add some pickled vegetables or spring rolls on the side.

6. Storage Tips

Leftover chicken satay can be stored in an airtight container in the refrigerator for up to 2 days. Reheat gently in the oven or on a skillet to retain its succulent texture. Keep the Thai peanut sauce refrigerated and give it a good stir before using again. Remember, always abide by food safety guidelines and avoid leaving cooked poultry at room temperature for extended periods.

7. Extra Tips for Perfect Chicken Satay

Marinate the chicken for longer (up to 4 hours) for more flavor.
Use skewers that are sturdy to handle the grilling process.
Cook the skewers on high heat for a nice char, but avoid burning the marinade.
Try adding chopped peanuts or cilantro as a garnish for extra texture and flavor.

8. Benefits of Making Chicken Satay with Thai Peanut Sauce at Home

Creating this chicken satay recipe at home allows you to control ingredients, adjust flavors to your liking, and enjoy a healthy, tasty easy Asian dinner that’s both satisfying and nutritious. Plus, it’s an excellent way to explore authentic flavors and impress your family or guests with minimal effort.

9. Conclusion

In conclusion, Chicken Satay with Thai Peanut Sauce is a delectable dish that embodies the essence of Asian-inspired cuisine. Its tender chicken paired with a luscious Thai peanut sauce makes it a favorite for any chicken lover or anyone seeking a flavorful easy Asian dinner. This recipe is versatile, delightful, and easy to prepare — perfect for busy weeknights or special occasions. Dive into this flavorful experience and enjoy the taste of authentic Thai cuisine right at your home!

Chicken Satay with Thai Peanut Sauce: Easy Asian Dinner

1. Introduction

2. Ingredients