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Chocolate Tiramisu: Easy 20-Minute No-Bake Dessert

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Chocolate Tiramisu: Easy 20-Minute No-Bake Dessert 🍫☕✨

1. Introduction

If you’re a chocolate lover seeking a decadent yet quick no bake chocolate tiramisu, you’ve come to the right place! This easy 20 minute dessert combines rich chocolate flavors with the classic texture and taste of traditional tiramisu, but without the need for baking. Perfect for busy weeknights or last-minute dinner parties, this quick tiramisu recipe is simple to prepare and sure to impress. In this article, we’ll guide you through every step to create a luscious, no-bake dessert that highlights the best of chocolate combined with creamy mascarpone, making it an ideal no bake chocolate tiramisu option.

2. Ingredients Needed for No Bake Chocolate Tiramisu

  • 1 cup of heavy cream
  • 8 oz of mascarpone cheese
  • 1/2 cup of powdered sugar
  • 1 teaspoon of vanilla extract
  • 1 cup of strong brewed coffee (cooled)
  • 2 tablespoons of cocoa powder
  • 1 cup of semi-sweet chocolate chips
  • Ladyfingers or sponge cake layers
  • Optional: dark chocolate shavings for garnish

3. Step-by-Step Instructions for Preparing the No Bake Chocolate Tiramisu

3.1. Prepare the Chocolate Mascarpone Mixture

In a mixing bowl, beat the mascarpone cheese with powdered sugar and vanilla extract until smooth. Gently fold in the melted chocolate chips and set aside.

3.2. Whip the Heavy Cream

In a separate bowl, whip the heavy cream until stiff peaks form. Carefully fold the whipped cream into the chocolate mascarpone mixture for a light, airy texture.

3.3. Assemble the No Bake Chocolate Tiramisu

Dip the ladyfingers briefly into the cooled coffee, then layer them in a glass dish or individual cups. Spread a layer of the chocolate mascarpone mixture over the ladyfingers. Repeat the layers until the dish is filled, finishing with a layer of the mascarpone cream.

3.4. Garnish and Chill

Dust the top with cocoa powder and garnish with dark chocolate shavings if desired. Cover and refrigerate for at least 2 hours (or overnight) to set and develop full flavor.

4. Storage Tips for Leftover No Bake Chocolate Tiramisu

Keep your no bake chocolate tiramisu refrigerated in an airtight container. It will stay fresh for up to 2 days. For best results, avoid freezing, as the texture of the cream may change. Learn more about storing desserts here for tips on maintaining freshness.

5. Serving Suggestions for the Perfect No Bake Chocolate Tiramisu

This decadent quick tiramisu recipe is best served chilled, with an extra dusting of cocoa powder or a sprinkle of chocolate shavings. It pairs beautifully with a cup of espresso or coffee for an authentic experience. Additionally, for an extra touch of elegance, top with fresh berries or a dollop of whipped cream. If you’re craving more easy 20 minute desserts, explore our Sweets Wonders for more inspiration.

6. FAQs About No Bake Chocolate Tiramisu

What is the best way to store no bake tiramisu?

Store your no bake chocolate tiramisu in an airtight container in the refrigerator. It stays fresh for up to 2 days, maintaining its creamy texture and rich flavor.

Can I make this dessert ahead of time?

Absolutely! Preparing this quick tiramisu recipe the night before allows the flavors to meld beautifully. Just cover and refrigerate until ready to serve.

Is it possible to make this dessert vegan or dairy-free?

Yes. Substitute mascarpone with dairy-free cream cheese or coconut cream, and use vegan whipped topping. Ensure that the chocolate chips are dairy-free for the best results.

7. Conclusion

Enjoy the rich and indulgent experience of this no bake chocolate tiramisu, an easy 20 minute dessert perfect for any occasion. Its effortless preparation and luxurious flavor make it a crowd-pleaser. Whether you’re short on time or just want a delicious treat without turning on the oven, this quick tiramisu recipe is your go-to option. For even more delightful dessert ideas, visit our collection of simple recipes here. Happy indulging!

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A luscious layered chocolate tiramisu dessert served in a clear glass dish, showing rich cocoa powder dusted on top, smooth mascarpone layers, and cocoa-covered ladyfingers visible through the transparent dish. The dessert has a velvety texture with a glossy finish, topped with a sprinkle of cocoa powder and a few dark chocolate shavings for garnish.

Chocolate Tiramisu: Easy 20-Minute No-Bake Dessert

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Indulge in this rich and decadent Chocolate Tiramisu — an effortless 20-minute no-bake dessert that’s perfect for chocolate lovers. Combining creamy mascarpone, robust coffee, and luscious chocolate, this quick tiramisu offers a luxurious treat without turning on the oven. Ideal for last-minute gatherings or a sweet craving, this easy recipe guarantees impressive results with minimal effort.

  • Total Time: 20 minutes + chilling
  • Yield: 6-8 servings

Ingredients

Scale
  • 1 cup of heavy cream
  • 8 oz of mascarpone cheese
  • 1/2 cup of powdered sugar
  • 1 teaspoon of vanilla extract
  • 1 cup of strong brewed coffee (cooled)
  • 2 tablespoons of cocoa powder
  • 1 cup of semi-sweet chocolate chips
  • Ladyfingers or sponge cake layers
  • Optional: dark chocolate shavings for garnish

Instructions

  1. In a mixing bowl, beat the mascarpone cheese with powdered sugar and vanilla extract until smooth. Gently fold in the melted chocolate chips and set aside.
  2. In a separate bowl, whip the heavy cream until stiff peaks form. Carefully fold the whipped cream into the chocolate mascarpone mixture for a light, airy texture.
  3. Dip the ladyfingers briefly into the cooled coffee, then layer them in a glass dish or individual cups. Spread a layer of the chocolate mascarpone mixture over the ladyfingers. Repeat the layers until the dish is filled, finishing with a layer of the mascarpone cream.
  4. Dust the top with cocoa powder and garnish with dark chocolate shavings if desired. Cover and refrigerate for at least 2 hours or overnight to set and develop full flavor.

Notes

  • Use high-quality cocoa powder for a richer flavor.
  • If you prefer a less sweet tiramisu, reduce the powdered sugar amount.
  • Garnish with fresh berries or whipped cream for added elegance.
  • Author: Serena Miller
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: Italian-inspired
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 350 kcal Kcal
  • Sugar: 20 g
  • Sodium: 85 mg
  • Fat: 25 g
  • Saturated Fat: 15 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 3 g
  • Protein: 6 g
  • Cholesterol: 85 mg

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