Ingredients
Scale
- 2 fresh Florida oranges, juiced
- 1 oz tequila
- 1 oz triple sec
- 1 oz grenadine syrup
- Ice cubes
- Fresh mint leaves (for garnish)
- Orange slice (for garnish)
Instructions
- Slice fresh Florida oranges in half and squeeze the juice into a measuring cup.
- In a cocktail shaker, fill with ice and add the freshly squeezed orange juice, shaking vigorously until chilled.
- Strain the mixture into a glass filled with ice, adding 1 oz of tequila and 1 oz of triple sec.
- Drizzle 1 oz of grenadine syrup gently over the top and garnish with a slice of orange and a sprig of mint.
Notes
- Serve immediately for the best flavor and freshness.
- For variations, you can try using other spirits like rum or vodka.
- Leftover juice can be stored in the refrigerator for up to 48 hours.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaken
- Cuisine: Tropical
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cocktail
- Calories: 220 Kcal
- Sugar: 12g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg