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Brightly colored plate featuring crispy sweet chili glazed chicken pieces alongside roasted Brussels sprouts, seared to golden perfection, styled simply on a neutral-colored plate with vibrant vegetables and glossy sauce, textural contrast between tender meat and crisp vegetables.

Easy Air Fryer Sweet Chili Chicken and Brussels Sprouts Dinner

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A quick, flavorful dinner featuring crispy air fryer chicken tossed in sweet chili sauce served alongside roasted Brussels sprouts, perfect for busy weeknights.

  • Total Time: 25 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 1 lb chicken breasts, cut into strips
  • 1/4 cup sweet chili sauce
  • 1 lb Brussels sprouts, halved
  • 1 tbsp olive oil
  • Salt and pepper to taste
  • Optional: chopped green onions for garnish

Instructions

  1. Preheat the air fryer to 380°F (193°C).
  2. Toss chicken strips with half of the sweet chili sauce.
  3. Place chicken in the air fryer basket and cook for 12-15 minutes until crispy.
  4. Meanwhile, toss Brussels sprouts with olive oil, salt, and pepper.
  5. Add Brussels to the air fryer and cook for 10 minutes until crispy and roasted.
  6. Serve chicken with roasted Brussels sprouts, drizzle with remaining chili sauce, garnish with green onions if desired.

Notes

  • You can substitute chicken thighs for breasts for extra flavor.
  • Adjust sauce quantity for spiciness preference.
  • Enjoy with rice or noodles for a more filling meal.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Method: Air frying
  • Cuisine: Asian-inspired
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 plate
  • Calories: 350 kcal Kcal
  • Sugar: 8 g
  • Sodium: 520 mg
  • Fat: 10 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 45 g
  • Fiber: 8 g
  • Protein: 30 g
  • Cholesterol: 75 mg
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