Easy Caramel Apple Dessert Cups: A Quick & Tasty Treat! 🍎🍮😋
1. Introduction
Craving a delightful dessert that’s both easy to make and incredibly satisfying? Look no further! These caramel apple dessert cups are the perfect solution. With minimal ingredients and steps, you can whip up a batch of these treats in no time. Whether you’re looking for a simple dessert for a weeknight treat, a potluck contribution, or a crowd-pleasing option for a gathering, this easy caramel apple recipe is sure to be a hit. It’s even easier than making a full-sized pie! These caramel apple cups combine the comforting flavors of apples and caramel in an irresistible way, offering a sweet and slightly tangy experience that everyone will love. Get ready to enjoy a burst of fall flavors in every bite of these simple apple desserts! If you’re looking for more recipe inspiration, be sure to check out our recipe index. We have everything from simple snacks to full meals.

2. Ingredients Needed
You likely have most of these ingredients on hand already, making these caramel apple dessert cups even more appealing! Talk about a simple and delicious dessert!
- 3-4 medium apples, peeled, cored, and diced (Granny Smith, Honeycrisp, or Fuji apples work well)
- 1 tablespoon lemon juice (to prevent browning)
- 1/2 cup caramel candies (individually wrapped caramels are easiest)
- 2 tablespoons milk or cream (heavy cream will create a richer caramel sauce)
- Optional toppings: whipped cream, chopped nuts (pecans or walnuts are great), additional caramel sauce, a sprinkle of sea salt
3. Equipment Required
This recipe for caramel apple cups requires very little equipment. That’s another reason it’s so easy and quick!
- Small saucepan
- Mixing bowl
- Measuring spoons and cups
- Knife and cutting board
- Dessert cups or glasses (small mason jars work too!)
4. Preparation Time
The quick prep time is one of the best things about this easy caramel apple recipe.
- Prep time: 10 minutes
- Cook time: 5 minutes
- Total time: 15 minutes
5. Step-by-Step Instructions
1. Prepare the Apples
Begin by peeling, coring, and dicing the apples into small, bite-sized pieces. Place the diced apples in a mixing bowl and toss them with lemon juice to prevent browning. This step ensures that your caramel apple dessert cups have a fresh and appealing look. Using a variety of apples can also add a nice depth of flavor.

2. Melt the Caramel
In a small saucepan, combine the caramel candies and milk or cream. Heat over low heat, stirring constantly until the caramel is completely melted and smooth. Be careful not to burn the caramel. This creates the luscious, gooey caramel sauce essential for your easy caramel apple recipe. For an extra decadent caramel, consider using a high-quality caramel candy. You can also find more caramel related recipes on our website!

3. Combine Apples and Caramel
Pour the melted caramel over the diced apples and stir gently until all the apple pieces are evenly coated. Ensure that the caramel is well-distributed for the best flavor in your caramel apple cups. The combination of warm caramel and fresh apples is what makes this dessert so irresistible. If you want even more flavor, you can add a pinch of cinnamon or nutmeg to the caramel before pouring it over the apples.

4. Assemble the Dessert Cups
Spoon the caramel apple mixture into dessert cups or glasses. If desired, top with whipped cream, chopped nuts, or additional caramel sauce. Serve immediately or chill for later. These simple apple desserts are perfect for any occasion and can be customized to your liking. A dollop of whipped cream and a sprinkle of sea salt really elevate the flavors!

6. Tips and Variations
Want to change things up a bit? Here are a few ideas for these caramel apple dessert cups.
- For a healthier twist, use sugar-free caramel candies.
- Add a dash of cinnamon or nutmeg to the apples for extra warmth and that cozy fall feeling.
- Use different types of apples, such as Granny Smith or Honeycrisp, for varied flavors and textures. A mix is great!
- Layer the caramel apple mixture with crushed graham crackers or vanilla wafers for added texture and a pie-like experience.
- Drizzle with melted chocolate for a decadent treat. A dark chocolate drizzle is especially delicious.
7. Serving Suggestions
Serve these caramel apple dessert cups as a delightful ending to any meal. They’re also perfect for parties, holidays like Thanksgiving or Halloween, or a simple weeknight treat. The combination of sweet caramel and tart apples makes them a crowd-pleaser every time. Enjoy these easy caramel apple recipe cups chilled or at room temperature. For a truly special touch, serve them with a scoop of vanilla ice cream.
8. Nutritional Information (Approximate)
Per serving (without toppings):
- Calories: 200
- Fat: 8g
- Saturated Fat: 5g
- Cholesterol: 20mg
- Sodium: 100mg
- Carbohydrates: 30g
- Fiber: 3g
- Sugar: 25g
- Protein: 2g
Looking for more snack ideas? Browse our snack category for inspiration!
9. Conclusion
These easy caramel apple dessert cups are a fantastic way to enjoy the classic flavors of caramel apples without the fuss. With just a few simple ingredients and minimal effort, you can create a delicious and satisfying dessert that everyone will love. Perfect for any occasion, these caramel apple cups are sure to become a go-to favorite. So, gather your ingredients and whip up a batch of these delightful simple apple desserts today! You can even get the kids involved in making them! For another fantastic caramel apple dessert idea, check out this recipe. If you love quick and easy casseroles, you might also enjoy our Simple Hamburger Supreme Casserole, Simple Ground Beef Casserole with Potatoes, Quick Chicken Enchilada Casserole, Simple Cheesy Hamburger Rice Casserole, Quick and Simple Hamburger Hashbrown Casserole, Simple Hamburger Hash Brown Casserole or our Quick Cheesy Potato Soup!
Print
Easy Caramel Apple Dessert Cups Recipe with Minimal Ingredients
Enjoy the festive flavors of fall with these Easy Caramel Apple Dessert Cups! This simple and delightful dessert combines fresh apples and rich caramel, making it a perfect treat for any occasion.
- Total Time: 15 minutes
- Yield: 4 servings
Ingredients
- 3–4 medium apples, peeled, cored, and diced
- 1 tablespoon lemon juice
- 1/2 cup caramel candies
- 2 tablespoons milk or cream
- Optional toppings: whipped cream, chopped nuts, additional caramel sauce
Instructions
- Prepare the apples by peeling, coring, and dicing them into small pieces. Toss with lemon juice to prevent browning.
- In a small saucepan, melt the caramel candies with milk or cream over low heat, stirring until smooth.
- Pour the melted caramel over the diced apples and stir gently until well coated.
- Spoon the mixture into dessert cups and top with optional toppings as desired. Serve immediately or chill for later.
Notes
- For a healthier alternative, use sugar-free caramel candies.
- Add spices like cinnamon or nutmeg for added warmth.
- Experiment with different apple varieties for varied tastes.
- Layer with crushed graham crackers for extra texture.
- A drizzle of melted chocolate adds decadence to the dish.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian