Ingredients
- assorted cheeses (cheddar, brie, gouda, blue cheese)
- cured meats (salami, prosciutto, ham)
- fresh herbs (rosemary, thyme)
- pomegranate seeds
- dried fruits (apricots, cranberries)
- nuts (almonds, walnuts)
- fresh fruits (grapes, figs)
- artisan crackers or bread
Instructions
- Arrange a large serving platter in the shape of a wreath or circle.
- Place cheeses, cured meats, and crackers alternately around the wreath for visual appeal.
- Garnish with fresh herbs, pomegranate seeds, dried fruits, nuts, and fresh fruits for color and texture.
- Add additional herbs or edible flowers for a festive touch.
- Serve immediately or cover and refrigerate until ready to serve.
Notes
- Feel free to customize with your favorite cheeses and meats.
- Ensure cheeses are sliced or cubed for easy snacking.
- Use a variety of textures and flavors for an impressive presentation.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: Assembly
- Cuisine: Holiday
- Diet: Vegetarian option available (omit cured meats)
Nutrition
- Serving Size: 1/12 of the wreath
- Calories: 200 Kcal
- Sugar: 8g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 25mg