Flavorful 30-Minute Marry Me Chicken Meatballs: Your New Weeknight Favorite! 🥣🍗✨
1. Introduction
Looking for a quick, delicious, and satisfying dinner? Our Marry Me Chicken Meatballs recipe is the perfect solution for busy weeknights. Combining the tenderness of homemade chicken meatballs with a flavorful, creamy sauce, this easy chicken meatball recipe can be prepared in just 30 minutes, making it an ideal 30-minute dinner. Whether you’re hosting a family dinner or just craving comforting food, these savory meatballs will become your new go-to!
2. Ingredients for Making Marry Me Chicken Meatballs
- 1 lb ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 large egg
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup heavy cream or half-and-half
- 1/2 cup sun-dried tomatoes, chopped
- Fresh basil for garnish
Optional: For extra flavor, add some red pepper flakes or a splash of white wine to the sauce.
3. Step-by-Step Instructions for This Easy Chicken Meatball Recipe
Preparing the Meatballs
In a large bowl, combine ground chicken, breadcrumbs, Parmesan cheese, egg, minced garlic, Italian seasoning, salt, and pepper. Mix until well combined. Form into small meatballs, about 1 to 1.5 inches in diameter.
Cooking the Meatballs
Heat a tablespoon of olive oil in a large skillet over medium heat. Add the meatballs and cook for about 8-10 minutes, turning occasionally, until they are browned on all sides and cooked through. Remove from skillet and set aside.
Making the Creamy Sauce
In the same skillet, add the heavy cream and sun-dried tomatoes. Bring to a gentle simmer, scraping up any browned bits from the bottom. Let it cook for 3-4 minutes until slightly thickened.
Combining the Meatballs with the Sauce
Return the cooked meatballs to the skillet with the creamy sauce. Simmer for another 5 minutes to allow the flavors to meld. Garnish with fresh basil before serving.
4. Storage Tips for Leftover Marry Me Chicken Meatballs
Allow the meatballs and sauce to cool completely. Store leftovers in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze in a freezer-safe container for up to 3 months. Reheat gently on the stove or in the microwave for best results.
5. Serving Suggestions for This Delicious Chicken Meatball Dish
Serve the Marry Me Chicken Meatballs over cooked pasta, such as spaghetti or penne. For a healthier option, pair with a side of roasted vegetables or a fresh green salad. Add a sprinkle of extra Parmesan cheese or fresh basil for enhanced flavor.
6. Why You’ll Love This Easy Chicken Meatball Recipe
Not only is this dish incredibly flavorful and quick to prepare, but it also offers a comforting, creamy sauce that pairs perfectly with tender chicken meatballs. It’s a versatile recipe that you can customize with your favorite ingredients or dietary needs.
7. Frequently Asked Questions (FAQ) about Marry Me Chicken Meatballs
Can I use ground turkey or beef instead of chicken?
Absolutely! Substitute with ground turkey or beef for a different flavor profile. Adjust cooking time as needed to ensure meatballs are cooked through.
Is this recipe gluten-free?
If you use gluten-free breadcrumbs, this easy chicken meatball recipe can be made gluten-free, suitable for those with dietary restrictions.
How long does it take to prepare this dish?
The entire process takes approximately 30 minutes, making it an ideal 30-minute dinner for busy weeknights.
Can I make the meatballs ahead of time?
Yes! Prepare the meatballs ahead, store them in the refrigerator, and cook them fresh when ready. You can also freeze uncooked meatballs for later use.
8. Kitchen Tools That You Might Need for This Recipe
- CAROTE Premium 16pc Nonstick Cookware Set: This versatile cookware set helps you cook the meatballs evenly and with ease, enhancing your kitchen experience.
- Fullstar Ultimate Veggie Prep Master: Prepare ingredients faster with this all-in-one prep station, ideal for chopping garlic and herbs.
- Ninja SLUSHi Pro RapidChill Drink Maker: Perfect for making refreshing beverages to cool down after a hearty dinner.
9. Conclusion
Enjoy a flavorful, comforting, and quick 30-minute dinner with our Marry Me Chicken Meatballs recipe. This dish combines juicy chicken meatballs with a luscious, creamy tomato sauce, making it a favorite for busy weeknights or special occasions. Try it today and discover why it’s becoming a household staple! Don’t forget to browse more delightful chicken recipes at Sweets Wonders.
Happy cooking!
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Flavorful 30-Minute Marry Me Chicken Meatballs: Your New Weeknight Favorite!
Discover the delicious and easy-to-make Flavorful 30-Minute Marry Me Chicken Meatballs, the perfect weeknight dinner solution. Juicy chicken meatballs simmered in a rich, creamy tomato sauce make this dish a family favorite that can be prepared in just 30 minutes, combining savory flavors with quick preparation for a satisfying meal.
- Total Time: 30 minutes
- Yield: 4 servings
Ingredients
- 1 lb ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 large egg
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup heavy cream or half-and-half
- 1/2 cup sun-dried tomatoes, chopped
- Fresh basil for garnish
Instructions
- In a large bowl, combine ground chicken, breadcrumbs, Parmesan cheese, egg, minced garlic, Italian seasoning, salt, and pepper. Mix until well combined. Form into small meatballs, about 1 to 1.5 inches in diameter.
- Heat a tablespoon of olive oil in a large skillet over medium heat. Add the meatballs and cook for about 8-10 minutes, turning occasionally, until browned and cooked through. Remove from skillet and set aside.
- In the same skillet, add the heavy cream and sun-dried tomatoes. Bring to a gentle simmer, scraping up browned bits. Cook for 3-4 minutes until slightly thickened.
- Return the meatballs to the skillet with the sauce. Simmer for another 5 minutes to meld flavors. Garnish with fresh basil and serve.
Notes
- For extra flavor, add red pepper flakes or a splash of white wine to the sauce.
- Ensure the meatballs are cooked thoroughly for food safety.
- Serve over pasta or with rice for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian-American
- Diet: Gluten-Free (with gluten-free breadcrumbs)
Nutrition
- Serving Size: 1 plate
- Calories: 420 Kcal
- Sugar: 4g
- Sodium: 680mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 125mg
