Name: Garlic Parmesan Chicken Meatloaf: So Tender It Melts in Your Mouth!
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 1.5 lbs ground chicken; 1 cup bread crumbs; 1/2 cup grated Parmesan cheese; 2 large eggs; 3 cloves garlic, minced; 1 teaspoon dried basil; 1 teaspoon dried oregano; Salt and freshly ground black pepper, to taste; 1/4 cup chopped fresh parsley (optional); 1/2 cup shredded mozzarella cheese (for extra cheesy goodness)

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Garlic Parmesan Chicken Meatloaf: So Tender It Melts in Your Mouth! 🧄🧀🍗

1. Introduction

If you’re searching for a comforting, flavorful dish that combines the savory richness of chicken with the boldness of garlic and Parmesan cheese, then the Garlic Parmesan Chicken Meatloaf is your new go-to recipe. This melt-in-your-mouth meatloaf offers a delicious twist on the classic, delivering tender slices full of cheesy goodness and perfectly seasoned poultry. Whether you’re preparing a family dinner or impressing guests, this chicken meatloaf recipe promises to satisfy every palate with its moist, flavorful texture. Discover the secrets to creating a juicy, aromatic meatloaf that will quickly become a favorite in your recipe arsenal.

2. Ingredients for Garlic Parmesan Chicken Meatloaf

1.5 lbs ground chicken
1 cup bread crumbs
1/2 cup grated Parmesan cheese
2 large eggs
3 cloves garlic, minced
1 teaspoon dried basil
1 teaspoon dried oregano
Salt and freshly ground black pepper, to taste
1/4 cup chopped fresh parsley (optional)
1/2 cup shredded mozzarella cheese (for extra cheesy goodness)

3. Step-by-Step Instructions to Make Melt-in-Your-Mouth Meatloaf

Preparing the Meat Mixture

In a large mixing bowl, combine the ground chicken, bread crumbs, grated Parmesan, eggs, minced garlic, dried herbs, salt, and pepper. Mix well until all ingredients are evenly incorporated. For an added flavor boost, fold in chopped parsley and shredded mozzarella cheese for a gooey, cheesy layer.

Forming and Baking the Chicken Meatloaf

Shape the mixture into a loaf and place it in a greased or parchment-lined baking dish. Preheat your oven to 375°F (190°C). Bake the meatloaf for about 45-50 minutes, or until the internal temperature reaches 165°F (74°C). For a crispy crust, you can brush the top with a little olive oil or melted butter halfway through baking.

Finishing Touches

Once baked, allow the meatloaf to rest for at least 10 minutes before slicing. This helps retain its juiciness and makes slicing easier. You can top it with extra Parmesan or fresh herbs to serve.

4. Storage Tips for Leftover Garlic Parmesan Chicken Meatloaf

Store leftovers in an airtight container in the refrigerator for up to 3 days. For longer storage, wrap slices in plastic wrap or foil and freeze for up to 3 months. To reheat, microwave until warmed through or bake in a preheated oven at 350°F (175°C) for about 15 minutes. This ensures your melt-in-your-mouth meatloaf stays juicy and flavorful.

5. Serving Suggestions for Your Chicken Meatloaf Recipe

Pair with a fresh green salad and a tangy vinaigrette for a balanced meal.
Serve alongside roasted vegetables or garlic mashed potatoes.
Use as a filling for a Meatloaf Sandwich with a dollop of ketchup or your favorite barbecue sauce.
For a Mediterranean flair, serve with a side of [healthy broccoli pasta](https://sweetswonders.com/healthy-easy-broccoli-pasta/).

6. Frequently Asked Questions (FAQs) about Garlic Parmesan Chicken Meatloaf

Can I use ground turkey or beef instead of chicken?

Yes, you can substitute ground turkey or beef depending on your preference. Keep in mind that cooking times and flavors will vary slightly, so adjust accordingly.

Is this recipe suitable for meal prep or freezing?

Absolutely! This chicken meatloaf recipe reheats well and freezes perfectly. It’s a nutritious option for busy weekdays.

How long does it take to prepare and cook?

The total prep time is around 15 minutes, with a cooking time of approximately 50 minutes. So, expect to enjoy this delicious meatloaf in under an hour!

Can I make this gluten-free?

Yes, substitute bread crumbs with crushed gluten-free crackers or almond flour for a gluten-free version.

7. Kitchen tools that you might need for this recipe

CAROTE Premium 16pc Nonstick Cookware Set – Ensures even cooking and easy cleanup for baking and preparation.
Fullstar Ultimate Veggie Prep Master – Makes chopping garlic and herbs quick and effortless, saving you time.

Ninja SLUSHi Pro RapidChill Drink Maker – Perfect for cooling beverages to enjoy with your meal or prepping drinks ahead of time.
KitchenAid Classic Iconic Stand Mixer – Useful for mixing and preparing ingredients more efficiently and thoroughly.

8. Additional Resources and Inspiration

If you are looking for other delicious recipes to complement your garlic Parmesan chicken meatloaf, check out these popular favorites:

Parmesan Chicken Pesto Pasta
Juicy Chicken Tacos
Cheeseburger Pie

9. Conclusion

In summary, the Garlic Parmesan Chicken Meatloaf is an irresistible, tender dish packed with flavor, making it a perfect addition to your dinner menu. Its moist texture and cheesy crust ensure everyone will be coming back for seconds. With simple ingredients and easy steps, this melt-in-your-mouth meatloaf is an excellent choice for a hearty, satisfying meal that you can prepare ahead of time. Don’t forget to explore the suggested kitchen tools to elevate your cooking experience and enjoy every bite of this delicious chicken dish. Happy cooking!