Name: Lemon Garlic Shrimp Orzo: Easy Zesty Weeknight Dinner
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Seafood
Ingredients: 1 pound large shrimp, peeled and deveined; 1 ½ cups orzo pasta; 2 tablespoons olive oil; 4 cloves garlic, minced; 1 large lemon, zested and juiced; 1 cup chicken broth or vegetable broth; ½ teaspoon red pepper flakes (optional); Salt and freshly ground black pepper to taste; Fresh parsley, chopped (for garnish); Parmesan cheese (optional, for serving)

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Lemon Garlic Shrimp Orzo: Easy Zesty Weeknight Dinner 🍋🧄🍤

1. Introduction

If you’re searching for an easy weeknight dinner that combines vibrant flavors with quick cooking, look no further than this lemon garlic shrimp orzo recipe. This zesty shrimp orzo dish is perfect for busy evenings when you want a satisfying, nutritious meal without spending hours in the kitchen. The combination of fresh lemon, fragrant garlic, and succulent shrimp create a delightful lemon garlic pasta that everyone will love. Whether you’re a seasoned home cook or a beginner, this recipe is designed to be simple yet flavorful, making it an ideal addition to your weekly meal rotation.

2. Ingredient List for Lemon Garlic Shrimp Orzo

1 pound large shrimp, peeled and deveined
1 ½ cups orzo pasta
2 tablespoons olive oil
4 cloves garlic, minced
1 large lemon, zested and juiced
1 cup chicken broth or vegetable broth
½ teaspoon red pepper flakes (optional)
Salt and freshly ground black pepper to taste
Fresh parsley, chopped (for garnish)
Parmesan cheese (optional, for serving)

3. Step-by-Step Instructions for Making Lemon Garlic Shrimp Orzo

Preparation of Ingredients

Start by gathering all your ingredients. Peel and devein the shrimp if not already prepared. Mince the garlic cloves finely, zest and juice the lemon.

Cooking the Shrimp

Heat the olive oil in a large skillet over medium heat. Add the shrimp and season with salt, pepper, and red pepper flakes if using. Cook for 2-3 minutes per side until pink and cooked through. Remove the shrimp from the skillet and set aside.

Cooking the Orzo Pasta

In the same skillet, add the minced garlic and sauté for about 30 seconds until fragrant. Pour in the chicken broth and bring to a simmer. Add the orzo pasta, stirring well. Cover and cook for 8-10 minutes, stirring occasionally, until the orzo is tender and the liquid is mostly absorbed.

Combining Flavors

Return the cooked shrimp to the skillet. Stir in the lemon zest and juice, allowing the flavors to meld. Taste and adjust for seasoning with salt and pepper. For an extra kick, sprinkle some crushed red pepper flakes.

Serving the Lemon Garlic Shrimp Orzo

Transfer the pasta to serving bowls, garnish with chopped parsley, and sprinkle with Parmesan cheese if desired. Serve hot with a side of crusty bread or a fresh green salad for a complete healthy easy broccoli pasta pairing.

4. Storage Tips for Lemon Garlic Shrimp Orzo

To store leftovers, transfer the cooled zesty shrimp orzo into an airtight container. Refrigerate for up to 2 days. Reheat gently on the stovetop or in the microwave, adding a splash of broth or water to restore moisture. For best results, consume within the recommended timeframe to enjoy the fresh flavors.

5. Serving Suggestions for Lemon Garlic Shrimp Orzo

This lemon garlic pasta pairs beautifully with steamed vegetables, a crisp Caesar salad, or grilled vegetables. For added protein, consider adding grilled chicken or tofu. You can also enhance the dish by topping it with freshly grated Parmesan or a drizzle of extra virgin olive oil.

6. Benefits of Making Lemon Garlic Shrimp Orzo at Home

Preparing easy weeknight dinners like this lemon garlic shrimp orzo allows you to control ingredients, making it healthier and more personalized. The bright citrus flavor and aromatic garlic make this dish a crowd-pleaser while being quick enough for busy evenings or when entertaining guests unexpectedly.

7. Frequently Asked Questions about Lemon Garlic Shrimp Orzo

Can I make this dish ahead of time?

Yes, you can prepare the zesty shrimp orzo up to a day in advance. Store it in an airtight container in the refrigerator and reheat gently on the stovetop, adding a splash of broth or water to maintain moisture.

Can I substitute the shrimp with other proteins?

Absolutely! This dish works well with grilled chicken, scallops, or even tofu for a vegetarian option. Adjust the cooking time accordingly based on the protein choice.

What are some sides that go well with lemon garlic pasta?

Complement this lemon garlic pasta with roasted vegetables, salad, or garlic bread for a complete and satisfying meal.

8. Final Tips for Preparing the Perfect Zesty Shrimp orzo

Use fresh lemon juice and zest for maximum flavor.
Don’t overcook the shrimp to keep them tender and juicy.
Adjust spice levels with red pepper flakes according to your taste.
Finish with fresh herbs and Parmesan for added richness.

9. Conclusion

This lemon garlic shrimp orzo recipe is a perfect example of a quick, healthy, and flavorful easy weeknight dinner. With its bright citrus notes and savory garlic, it’s a dish that will brighten your dinner table without hassle. Try it tonight and enjoy a delicious, satisfying meal that combines the best of simple ingredients and vibrant flavors. For more quick and delicious recipes, visit our chicken recipes collection or explore other flavorful pasta dishes.