Simple 5-ingredient Hamburger & Potato Casserole Recipe in No Time

Simple 5-Ingredient Hamburger & Potato Casserole: A Quick and Comforting Delight 🥔🍔🧀

1. Introduction

Looking for a hassle-free, comforting meal that requires minimal ingredients and effort? This 5-ingredient hamburger casserole is your answer! Perfect for busy weeknights or when you simply crave something warm and satisfying, this recipe combines the heartiness of ground beef, the simplicity of sliced potatoes, and the creamy delight of cheese. This easy hamburger casserole is not only delicious but also incredibly quick to prepare. Whether you’re a seasoned cook or a beginner, this simple casserole recipe will become a family favorite in no time. Enjoy a flavorful and filling dish that brings everyone to the table with smiles!

If you’re a fan of easy ground beef recipes like this one, you might also appreciate our Simple Ground Beef and Potatoes Recipe, ready in minutes!

2. What Makes This Casserole Special?

This 5-ingredient hamburger casserole truly shines because of its simplicity and satisfying taste. In today’s world, we all crave convenience without sacrificing flavor, and this casserole recipe delivers exactly that. Using just five key ingredients minimizes prep time and cleanup, making it an ideal choice for those crazy weeknights! Need dinner on the table fast? This is your go to. The combination of savory ground beef, tender potatoes, and melted cheese creates a perfect balance of flavors and textures. It’s a symphony of simple ingredients singing together in perfect harmony.

Plus, it’s easily customizable. Feel free to add your favorite seasonings or even a can of your preferred creamed soup if you desire a richer flavor. This quick potato casserole is also extremely budget-friendly, utilizing common pantry staples to create a filling and utterly delicious meal. You don’t need to break the bank to enjoy a hearty dinner. Its ease of preparation and crowd-pleasing flavor profile make it a go-to recipe for any occasion where you need a dependable and delicious meal option.

If you are looking for more dinner ideas, check out our dinner recipes.

3. Ingredients You’ll Need

Here’s what you’ll need to whip up this delightful casserole:

• 1 pound ground beef
• 1 (26-28 ounce) package frozen sliced potatoes
• 1 (10.75 ounce) can condensed cream of mushroom soup (optional, but recommended for extra flavor)
• 1 cup shredded cheddar cheese
• Salt and pepper to taste

4. Step-by-Step Instructions

Follow these easy steps for a perfect casserole every time!

1. Brown the Ground Beef

Start by browning the ground beef in a large skillet over medium-high heat. Crumble the beef as it cooks, ensuring it cooks evenly. Drain any excess grease – this step is crucial for preventing a greasy casserole. Season with salt and pepper to taste. If you like onions ,you can add it at this step with the ground beef. Diced onions add a wonderful depth of flavor to the dish.

2. Prepare the Potatoes

While the ground beef is browning, prepare the frozen sliced potatoes. Ensure they are separated and ready to be layered. Nobody wants clumps of frozen potatoes! You can season them with a little salt and pepper at this stage for added flavor if desired. A light sprinkle of garlic powder can also work wonders!

3. Layer the Casserole

In a greased casserole dish, layer half of the sliced potatoes on the bottom. This creates a nice base for the casserole. Next, spread the browned ground beef evenly over the potatoes. This ensures every bite has that savory beef flavor. If using, spread the condensed cream of mushroom soup over the ground beef. This adds a creamy, comforting element to the casserole. Finish with the remaining potatoes, creating a final layer of hearty goodness.

4. Bake and Serve

Preheat your oven to 375°F (190°C). Sprinkle the shredded cheddar cheese generously over the top of the casserole. Bake for 45-50 minutes, or until the potatoes are tender and the cheese is melted and bubbly. The cheese should be golden brown and irresistible! Let it cool for a few minutes before serving – this prevents any accidental burns. Enjoy your delicious and easy hamburger casserole! It’s a guaranteed crowd-pleaser.

5. Tips and Variations

Want to jazz up your casserole? Here are some ideas:

• Add Vegetables: Mix in some diced onions, bell peppers, or frozen mixed vegetables with the ground beef for added nutrients and flavor. A colorful mix of veggies not only boosts nutrition but also adds visual appeal.
• Spice it Up: Add a pinch of red pepper flakes or a dash of hot sauce to the ground beef mixture for a little heat. Perfect for those who like a kick!
• Creamy Sauce: Use cream of cheddar, cream of chicken, or any other condensed soup you prefer, for a different flavor profile. Each soup brings a unique twist to the casserole.
• Cheese Variety: Experiment with different types of cheese, such as mozzarella, Monterey Jack, or a blend of cheeses. A cheese blend can create a more complex and interesting flavor.
• Make it Ahead: Assemble the casserole ahead of time and store it in the refrigerator until ready to bake. Just add a few extra minutes to the baking time. This is a lifesaver for busy schedules!

For another easy make-ahead meal option, consider this quick and easy French chicken casserole recipe.

6. Serving Suggestions

This simple casserole recipe is a complete meal on its own, but it pairs well with a variety of side dishes. Consider serving it with a fresh green salad, steamed vegetables, or a side of garlic bread. For a heartier meal, add a bowl of your favorite soup. This 5-ingredient hamburger casserole is also great for potlucks and family gatherings, offering a comforting and satisfying option for everyone. Check out Recipesen for more ideas!

If you need another recipe for a crowd, you may like this Easy Creamy Parmesan Italian Sausage Soup Recipe.

7. Health Benefits

While this quick potato casserole is undeniably comforting, it can also be part of a balanced diet. Ground beef provides protein, which is essential for muscle building and repair. Potatoes offer carbohydrates for energy, as well as vitamins and minerals. By adding vegetables, you can increase the nutritional value even further. Opting for lean ground beef and low-fat cheese are great ways to make this dish even healthier. This easy hamburger casserole can be a wholesome meal when prepared with mindful ingredient choices. For a side dish with lots of nutrients, try this simple garlic butter chicken bites recipe. Chicken is a great way to get protein into your diet.

8. Storage Instructions

To store leftovers of this 5-ingredient hamburger casserole, allow it to cool completely before covering the dish with plastic wrap or transferring it to an airtight container. Refrigerate for up to 3-4 days. To reheat, simply microwave individual portions or re-bake the entire casserole in a preheated oven at 350°F (175°C) until heated through. This casserole also freezes well; wrap tightly in plastic wrap and then in foil, and freeze for up to 2-3 months. Thaw in the refrigerator overnight before reheating. Knowing how to store leftovers properly ensures you can enjoy this delicious meal again and again!

If you’re looking for more quick and easy recipes like this, be sure to explore our full collection of recipes.

9. Conclusion

This 5-ingredient hamburger casserole is a testament to how simple ingredients can create a delicious and satisfying meal. Perfect for busy weeknights, potlucks, or any occasion where you need a quick potato casserole that requires minimal effort. With its customizable nature and crowd-pleasing flavor, this easy hamburger casserole is sure to become a staple in your recipe collection. Enjoy the warmth and comfort of this simple casserole recipe, and savor every bite! And if you’re looking for something else quick and easy, try our quick chicken empanadas recipe for busy weeknights!

Simple 5-ingredient Hamburger & Potato Casserole Recipe in No Time

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Print Recipe

Pin Recipe

Discover the ultimate comfort food with this Simple 5-Ingredient Hamburger & Potato Casserole. Perfect for busy weeknights, this quick and hearty dish combines ground beef, sliced potatoes, and cheese for a satisfying meal that the whole family will love.

• Total Time: 1 hour
• Yield: 6 servings

Ingredients

Scale 1x2x3x

• 1 pound ground beef
• 1 (26-28 ounce) package frozen sliced potatoes
• 1 (10.75 ounce) can condensed cream of mushroom soup (optional, but recommended for extra flavor)
• 1 cup shredded cheddar cheese
• Salt and pepper to taste

Cook Mode Prevent your screen from going dark

Instructions

1. Brown the ground beef in a large skillet over medium-high heat. Drain excess grease and season with salt and pepper.
2. Prepare the frozen sliced potatoes, ensuring they are separated and ready to layer.
3. In a greased casserole dish, layer half of the sliced potatoes, followed by the browned ground beef. If using, spread the cream of mushroom soup over the beef and finish with the remaining potatoes.
4. Preheat the oven to 375°F (190°C). Sprinkle shredded cheddar cheese on top and bake for 45-50 minutes, until potatoes are tender and cheese is melted. Let cool before serving.

Notes

• Add vegetables like diced onions or bell peppers for added nutrients.
• Spice it up with a pinch of red pepper flakes or hot sauce.
• Experiment with different condensed soups for unique flavors.
• Try various cheeses such as mozzarella or Monterey Jack for variety.
• Assemble the casserole ahead of time for quick baking later.

• Author: Serena Miller
• Prep Time: 10 minutes
• Cook Time: 50 minutes
• Category: Main Course
• Method: Baking
• Cuisine: American
• Diet: Balanced