Simple Salted Caramel Apple Pie Bars Recipe Made with Minimal Ingredients

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Simple Salted Caramel Apple Pie Bars: A Deliciously Easy Fall Treat 🍎🍂😋

1. Introduction

Imagine biting into a luscious dessert that perfectly balances the sweetness of apples, the richness of caramel, and a hint of salt. These Simple Salted Caramel Apple Pie Bars are exactly that – a symphony of flavors that come together in an easy-to-make treat. These bars are a delightful twist on the classic apple pie! Looking for more delightful recipes? Check out our collection of recipes. Perfect for fall gatherings, holiday celebrations, or simply a cozy night in, these caramel apple dessert bars are sure to become a family favorite. This recipe uses minimal ingredients and straightforward steps, ensuring that anyone can bake these delightful bars with ease. Maybe you want to bake something different? You can also try this Minimal Ingredient King Ranch Chicken Recipe for another effortless cooking idea! Get ready to impress your friends and family with these irresistible easy apple pie bars!

Finished Salted Caramel Apple Pie Bars, a delightful treat made with minimal ingredients.

2. Why You’ll Love This Recipe

This simple caramel apple recipe stands out for several reasons. If you are looking for snacks, you can see more snacks here:

  • Minimal Ingredients: You likely already have most of the ingredients in your pantry, making it a convenient choice.
  • Easy to Make: With just a few simple steps, you can create a bakery-worthy dessert.
  • Perfect Balance of Flavors: The combination of sweet apples, rich caramel, and a touch of salt is simply divine. For more caramel goodness, explore our caramel-themed recipes!
  • Versatile: Great for parties, potlucks, or a special treat at home. These bars are always a crowd-pleaser. Or maybe you want to make something easier, check out this 5-Ingredient Hamburger Potato Casserole!

3. Ingredients You’ll Need

Here’s what you’ll need to whip up these amazing Salted Caramel Apple Pie Bars:

  • 6-7 medium apples, peeled and sliced
  • ½ cup granulated sugar
  • 2 teaspoons ground cinnamon
  • 1 box (14.1 ounces) refrigerated pie crusts
  • ½ cup salted caramel sauce
  • 2 tablespoons all-purpose flour
  • ¼ cup cold butter, cubed
  • Pinch of salt

4. Equipment Needed

Before you start, make sure you have these essential tools:

  • 9×13 inch baking pan
  • Mixing bowls
  • Measuring cups and spoons
  • Pastry blender or fork
  • Knife or apple peeler

5. Step-by-Step Instructions

Follow these easy steps to create the perfect Salted Caramel Apple Pie Bars:

Step 1: Prepare the Apple Filling

In a large bowl, combine the sliced apples, granulated sugar, and cinnamon. Mix well to ensure the apples are evenly coated. This mixture creates the flavorful base for your caramel apple dessert bars. For another quick and tasty recipe, why not try this Quick Million Dollar Chicken Casserole for those busy nights?

Sliced apples mixed with sugar and cinnamon for Simple Salted Caramel Apple Pie Bars.

Step 2: Make the Crust Mixture

Preheat your oven to 375°F (190°C). In a separate bowl, combine the flour and cold butter. Use a pastry blender or a fork to cut the butter into the flour until the mixture resembles coarse crumbs. This step is crucial for creating a flaky crust for your easy apple pie bars. The texture of the crust makes all the difference! If you enjoy baking cookies, check out our cookie recipes for more inspiration.

Buttery crust mixture being prepared for Simple Salted Caramel Apple Pie Bars.

Step 3: Assemble the Bars

Press half of the crust mixture into the bottom of the 9×13 inch baking pan. Spread the apple mixture evenly over the crust. Drizzle the salted caramel sauce over the apples. Sprinkle the remaining crust mixture over the caramel and apples. This layering ensures every bite is packed with flavor in your simple caramel apple recipe. For another easy bake, try this Lemon Chicken Rice Bake recipe too!

Apple mixture being poured into a pie crust for Simple Salted Caramel Apple Pie Bars.

Step 4: Bake and Cool

Bake in the preheated oven for 30-35 minutes, or until the crust is golden brown and the apple filling is bubbly. Let the bars cool completely before cutting into squares. This allows the filling to set properly, making them easier to serve and enjoy your Salted Caramel Apple Pie Bars. For similar minimal ingredient recipe, check out this Tater Tot Casserole with Ground Beef recipe!

Pie bars baking in the oven for Simple Salted Caramel Apple Pie Bars recipe.

6. Tips and Tricks for Perfect Bars

  • Use Cold Butter: Cold butter is essential for creating a flaky crust.
  • Don’t Overmix the Crust: Overmixing can result in a tough crust.
  • Cool Completely: Allow the bars to cool completely before cutting to prevent a messy filling.
  • Add Nuts: If you like, add chopped pecans or walnuts to the crust mixture for extra flavor and texture.

7. Variations and Substitutions

Get creative with these variations. And for another sweet twist, why not explore recipes featuring chocolate?

  • Different Apples: Experiment with different types of apples, such as Honeycrisp or Granny Smith.
  • Spice It Up: Add a pinch of nutmeg or allspice to the apple filling.
  • Vegan Option: Use vegan butter and pie crust for a plant-based version.

8. Serving Suggestions

These Salted Caramel Apple Pie Bars are delicious on their own, but you can also serve them with:

  • A scoop of vanilla ice cream
  • A dollop of whipped cream
  • A drizzle of extra caramel sauce

For inspiration and more baking tips, you might find helpful resources at Sally’s Baking Addiction

9. Conclusion

These Simple Salted Caramel Apple Pie Bars are the perfect way to enjoy the flavors of fall in an easy and delicious dessert. With minimal ingredients and simple steps, anyone can create these delightful caramel apple dessert bars. Whether you’re baking for a special occasion or just a cozy night in, this easy apple pie bars recipe is sure to impress. So, gather your ingredients and get ready to enjoy a truly irresistible treat!

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Finished Salted Caramel Apple Pie Bars, a delightful treat made with minimal ingredients.

Simple Salted Caramel Apple Pie Bars Recipe Made with Minimal Ingredients

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Indulge in the delight of Simple Salted Caramel Apple Pie Bars, a perfect fall treat made with minimal ingredients. These easy dessert bars combine sweet apples, rich caramel, and a hint of salt, making them an irresistible addition to any gathering.

  • Total Time: 50 minutes
  • Yield: 12 servings

Ingredients

Scale
  • 67 medium apples, peeled and sliced
  • ½ cup granulated sugar
  • 2 teaspoons ground cinnamon
  • 1 box (14.1 ounces) refrigerated pie crusts
  • ½ cup salted caramel sauce
  • 2 tablespoons all-purpose flour
  • ¼ cup cold butter, cubed
  • Pinch of salt

Instructions

  1. In a large bowl, combine sliced apples, granulated sugar, and cinnamon. Mix well.
  2. Preheat oven to 375°F (190°C). In a separate bowl, combine flour and cold butter; cut until resembling coarse crumbs.
  3. Press half of the crust mixture into a 9×13 inch baking pan. Spread the apple mixture and drizzle with caramel sauce, then top with remaining crust.
  4. Bake for 30-35 minutes until golden brown and bubbly. Let cool completely before cutting into squares.

Notes

  • Use cold butter for a flaky crust.
  • Avoid overmixing the crust to keep it tender.
  • Allow bars to cool completely for easy serving.
  • Consider adding nuts for texture.
  • Author: Serena Miller
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian
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