Slow Cooker Garlic Parmesan Chicken Pasta: Easy & Delicious! 🍝🧄🧀
1. Introduction
If you’re searching for the best Crockpot chicken pasta recipe that combines tender chicken, flavorful garlic, and creamy parmesan cheese, then this slow cooker garlic parmesan chicken pasta dish is exactly what you need. Perfect for busy weeknights or lazy weekends, this easy crockpot recipe allows you to enjoy a delicious homemade meal with minimal effort. Whether you’re a beginner cook or a seasoned pro, this recipe will become a staple in your collection of easy crockpot recipes. Let’s dive into how you can make this mouthwatering dish in your own kitchen!
2. Ingredients for Crockpot Garlic Parmesan Chicken Pasta
- 2 lbs (900 g) boneless, skinless chicken breasts or thighs
- 3 cups (720 ml) chicken broth
- 1 cup (100 g) grated Parmesan cheese
- 8 oz (227 g) fettuccine or pasta of your choice
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning or dried basil
- 2 tablespoons olive oil
- Fresh parsley, chopped (for garnish)
3. How to Make Slow Cooker Garlic Parmesan Chicken Pasta
Step 1: Prepare the Chicken
Season the chicken breasts with salt, pepper, and Italian seasoning. In a skillet over medium-high heat, add the olive oil and sear the chicken for about 2-3 minutes on each side until lightly browned. This step adds flavor but can be skipped if you’re pressed for time.
Step 2: Add Ingredients to Slow Cooker
Place the seared chicken into your Crock-Pot Family-Size Slow Cooker. Add minced garlic, chicken broth, and grated Parmesan cheese. Cover and cook on low for 4-6 hours or on high for 2-3 hours.
Step 3: Shred the Chicken
After cooking, remove the chicken and shred it with two forks. Return the shredded chicken to the slow cooker and stir well.
Step 4: Cook the Pasta
While the chicken is cooking, prepare your pasta according to package instructions. Drain and set aside.
Step 5: Combine & Serve
Add the cooked pasta to the slow cooker, mixing everything thoroughly so the pasta absorbs the flavorful sauce. Garnish with chopped parsley and extra Parmesan cheese if desired. For an added upgrade, explore this delicious Parmesan chicken pesto pasta.
4. Tips for Perfect Crockpot Garlic Parmesan Chicken Pasta
- Use fresh garlic for a more robust flavor.
- If you prefer a creamier sauce, add a splash of heavy cream before serving.
- Chop fresh parsley just before garnishing for the freshest flavor.
- This dish reheats well — store leftovers in airtight containers like the JoyJolt Airtight Glass Food Storage Set.
5. Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave or warm in a skillet over low heat, adding a splash of chicken broth or cream to revive the sauce.
6. Serving Suggestions
This Crockpot garlic parmesan chicken pasta pairs wonderfully with a side salad or steamed vegetables like broccoli. For a quick veggie prep, consider using the Fullstar Ultimate Veggie Prep Master to chop ingredients efficiently.
7. Frequently Asked Questions (FAQs)
Can I use chicken thighs instead of breasts?
Yes, chicken thighs work equally well and tend to be juicier and more flavorful. Adjust cooking times if necessary.
Is this recipe gluten-free?
Not by default, as traditional pasta contains gluten. To make it gluten-free, substitute with gluten-free pasta options.
How long does this recipe take to prepare?
The active prep time is approximately 10-15 minutes, with 4-6 hours cooking time in the slow cooker.
Can I freeze leftovers?
Yes, store leftovers in airtight containers and freeze for up to 3 months. Thaw and reheat thoroughly before serving.
8. Kitchen tools that you might need for this recipe
- Crock-Pot Family-Size Slow Cooker – Make cooking effortless with this spacious slow cooker that perfectly suits easy crockpot recipes.
- Fullstar Ultimate Veggie Prep Master – Cut prep time with this versatile vegetable chopper, ideal for preparing garlic or parsley.
- CAROTE Premium 16pc Nonstick Cookware Set – Cook and serve your pasta with confidence using this high-quality set.
- Ninja SLUSHi Pro RapidChill Drink Maker – Perfect for chilling beverages after a hearty meal or making flavored drinks to complement your dinner.
9. Conclusion
This slow cooker garlic parmesan chicken pasta recipe combines simplicity, flavor, and convenience, making it the perfect easy crockpot recipe for busy家庭 and meal prep enthusiasts. The tender chicken and savory garlic parmesan sauce create a comforting dish that everyone will love. Give this recipe a try and transform your weeknight dinners into a delightful culinary experience. For more inspiring recipes, visit our collection of chicken recipes and elevate your cooking game!
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Slow Cooker Garlic Parmesan Chicken Pasta: Easy & Delicious!
Slow Cooker Garlic Parmesan Chicken Pasta is the ultimate easy and delicious crockpot recipe featuring tender chicken, flavorful garlic, and creamy parmesan cheese. Perfect for busy weeknights or lazy weekends, this recipe delivers a comforting meal with minimal effort and maximum flavor. Make dinner effortless with this hearty pasta dish that combines savory ingredients in a simple slow cooker method.
- Total Time: 4 hours 15 minutes to 6 hours 15 minutes
- Yield: 6 servings
Ingredients
- 2 lbs (900 g) boneless, skinless chicken breasts or thighs
- 3 cups (720 ml) chicken broth
- 1 cup (100 g) grated Parmesan cheese
- 8 oz (227 g) fettuccine or pasta of your choice
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning or dried basil
- 2 tablespoons olive oil
- Fresh parsley, chopped (for garnish)
Instructions
- Season the chicken breasts with salt, pepper, and Italian seasoning. Sear in a skillet with olive oil for 2-3 minutes per side until lightly browned.
- Place seared chicken into the slow cooker. Add minced garlic, chicken broth, and Parmesan cheese. Cover and cook on low for 4-6 hours or high for 2-3 hours.
- Remove the chicken and shred it with two forks. Return shredded chicken to the slow cooker and stir.
- Cook pasta according to package instructions. Drain and set aside.
- Add cooked pasta to the slow cooker, mixing thoroughly to absorb the sauce. Garnish with chopped parsley and extra Parmesan if desired.
Notes
- Use fresh garlic for a richer flavor.
- Add a splash of heavy cream for a creamier sauce.
- Chop fresh parsley just before serving for maximum freshness.
- Store leftovers in airtight containers like the JoyJolt Airtight Glass Food Storage Set.
- Prep Time: 15 minutes
- Cook Time: 4-6 hours
- Category: Main Course
- Method: Slow Cooker
- Cuisine: Italian-American
- Diet: Includes dairy, can be made gluten-free with gluten-free pasta
Nutrition
- Serving Size: 1 bowl
- Calories: 520 kcal Kcal
- Sugar: 4 g
- Sodium: 800 mg
- Fat: 20 g
- Saturated Fat: 8 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 60 g
- Fiber: 3 g
- Protein: 40 g
- Cholesterol: 125 mg
