Ingredients
Scale
- 1 cup freshly squeezed lemon juice
- 1/2 cup simple syrup (adjust to taste)
- 4 cups cold water
- Green food coloring (a few drops for that spooky hue)
- Dry ice (optional, for a bubbling effect)
- Ice cubes
- Gummy worms or spooky stir sticks for garnish
Instructions
- In a large pitcher, combine the freshly squeezed lemon juice, simple syrup, and cold water. Stir well until the sweetener is fully dissolved.
- Gradually add a few drops of green food coloring until you reach your desired ghostly hue. For a bubbling effect, add a small piece of dry ice just before serving — handle with care.
- Fill glasses with ice cubes, pour the lemonade over the ice, and garnish with gummy worms or spooky stir sticks. If using dry ice, drop in a piece just before serving for a magical bubbling effect, ensuring safety precautions are followed.
Notes
- Store the lemonade in the refrigerator in an airtight container for up to 24 hours.
- If using dry ice, add it just before serving to maintain the bubbling effect.
- Handle dry ice with gloves and ensure guests do not ingest it directly.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverages
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 glass (12 oz)
- Calories: 85 Kcal
- Sugar: 10g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
