Name: Sweet & Spicy Korean BBQ Meatloaf: A Flavorful Twist!
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: Korean-Inspired
Ingredients: 1 ½ pounds ground beef; 1 cup breadcrumbs; 1/2 cup finely chopped onions; 2 cloves garlic, minced; 2 large eggs; 1/4 cup soy sauce; 2 tablespoons gochujang (Korean chili paste); 2 tablespoons honey or brown sugar; 1 teaspoon sesame oil; 1 teaspoon grated ginger; Green onions for garnish; Optional: shredded carrots or chopped bell peppers

Jump to Recipe·Print Recipe

Sweet & Spicy Korean BBQ Meatloaf: A Flavorful Twist! 🌶️🔥🍖

1. Introduction

If you’re looking to elevate your dinner game with a dish that’s bursting with flavor, then this Korean BBQ meatloaf is exactly what you need! Combining the smoky, sweet, and spicy flavors from Korean cuisine with the comforting, hearty nature of a traditional meatloaf, this recipe offers a delightful twist that your family and friends will love. Whether you’re a seasoned home chef or a beginner, this Korean meatloaf recipe is easy to prepare and packed with irresistible flavors. Let’s dive into how to make this amazing sweet and spicy meatloaf.

2. Ingredients for Korean BBQ Meatloaf

1 ½ pounds ground beef (beef)
1 cup breadcrumbs
1/2 cup finely chopped onions
2 cloves garlic, minced
2 large eggs
1/4 cup soy sauce
2 tablespoons gochujang (Korean chili paste)
2 tablespoons honey or brown sugar
1 teaspoon sesame oil
1 teaspoon ginger, grated
Green onions for garnish
Optional: shredded carrots or chopped bell peppers for extra crunch

3. How to Make the Sweet & Spicy Korean BBQ Meatloaf

Step 1: Preheat and Prepare

Preheat your oven to 375°F (190°C). Line a loaf pan with parchment paper or lightly grease it with non-stick spray to prevent sticking.

Step 2: Mix the Meatloaf Ingredients

In a large mixing bowl, combine the ground beef, breadcrumbs, chopped onions, garlic, eggs, soy sauce, gochujang, honey, sesame oil, and ginger. Use your hands or a spoon to mix everything thoroughly until all ingredients are well incorporated.

Step 3: Shape and Bake

Transfer the meat mixture into the prepared loaf pan. Shape it evenly and press down gently to compact. Place in the oven and bake for about 45-50 minutes or until the internal temperature reaches 160°F (71°C).

Step 4: Garnish and Serve

Once cooked, let the meatloaf rest for 10 minutes. Garnish with chopped green onions and serve hot. For an added touch, drizzle with more gochujang or a sweet Korean BBQ sauce for extra flavor.

4. Storage Tips for Korean BBQ Meatloaf

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, you can microwave slices or warm it in the oven at 350°F (175°C) for about 15 minutes. For longer storage, wrap slices tightly in plastic wrap and freeze for up to 2 months.

5. Serving Suggestions for Your Sweet & Spicy Meatloaf

This Korean meatloaf pairs perfectly with steamed jasmine or sticky rice and a side of sautéed vegetables. You can also serve it with a fresh Asian-inspired salad or spicy kimchi for a complete meal. For more quick dinner ideas, visit our dinner category.

6. Frequently Asked Questions (FAQs)

Can I use ground turkey or chicken instead of beef?

Yes, you can substitute ground turkey or chicken, but adjust cooking time accordingly as these meats may cook faster. Check for an internal temperature of 165°F (74°C).

Is this dish suitable for gluten-free diets?

To make the recipe gluten-free, replace breadcrumbs with gluten-free alternatives and ensure soy sauce is gluten-free. These modifications make the Korean BBQ meatloaf accessible for all dietary needs.

How long does it take to prepare this recipe?

The entire process from mixing to baking takes approximately 1 hour, making it an ideal dinner after a busy day.

7. Kitchen tools that you might need for this recipe

CAROTE Premium 16pc Nonstick Cookware Set: This durable cookware set will help you perfectly bake and serve the meatloaf with ease.
Fullstar Ultimate Veggie Prep Master: Chop and prepare ingredients faster with this versatile kitchen tool.
Crock-Pot Family-Size Slow Cooker: Make ahead and keep your Korean meatloaf warm for family dinners or parties.

These tools will help make your cooking experience more enjoyable and efficient, ensuring your Korean BBQ meatloaf turns out perfect every time.

8. Explore More Delicious Recipes

Looking for more inspired dishes? Be sure to check out our recipe collection for a variety of easy and flavorful meals that you can try next!

9. Conclusion

This sweet and spicy Korean BBQ meatloaf is a fantastic way to bring bold flavors to your dinner table. Its combination of Korean-inspired ingredients with traditional comfort food makes it a unique and delicious choice for any occasion. Give this recipe a try, and enjoy a flavorful twist on a classic meatloaf that everyone will love!