Name: Thai Basil Chicken: Quick Spicy Weeknight Dinner
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Thai
Ingredients: 500g boneless, skinless chicken breasts or thighs, sliced into strips; 4 cloves garlic, minced; 2 fresh red chilies, sliced (adjust for heat preference); 1 onion, sliced; 1 large bell pepper, sliced (optional for color and flavor); 1 cup fresh Thai basil leaves; 2 tablespoons soy sauce; 1 tablespoon oyster sauce; 1 teaspoon fish sauce (optional, for authentic flavor); 1 teaspoon sugar; 2 tablespoons vegetable oil

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Thai Basil Chicken: Quick Spicy Weeknight Dinner 🍽️🌿🔥

1. Introduction

If you’re craving a flavorful, quick, and spicy dinner that captures the vibrant taste of Thailand, then the thai basil chicken recipe is perfect for your busy weeknights. Known for its aromatic basil, tender chicken, and fiery spices, this easy thai chicken dish offers a satisfying meal that comes together in less than 30 minutes. Whether you’re a seasoned cook or a beginner, this quick spicy weeknight dinner brings authentic flavors right to your table, making it an ideal choice for busy evenings.

2. Ingredients for Thai Basil Chicken Recipe

500g boneless, skinless chicken breasts or thighs, sliced into strips
4 cloves garlic, minced
2 fresh red chilies, sliced (adjust for heat preference)
1 onion, sliced
1 large bell pepper, sliced (optional for color and flavor)

1 cup fresh Thai basil leaves
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 teaspoon fish sauce (optional, for authentic flavor)
1 teaspoon sugar
2 tablespoons vegetable oil

For a complete ingredient list and optional variations, feel free to explore other delicious recipes.

3. Step-by-Step Instructions for Making Thai Basil Chicken Recipe

Preparation

Start by gathering all ingredients and prepare them as described. Keep your chicken ready for quick cooking and ensure basil is washed and dried for maximum flavor infusion.

Cooking the Chicken

Heat the vegetable oil in a wok or large skillet over medium-high heat. Add the sliced chicken and stir-fry until it turns golden and cooked through, approximately 5-7 minutes. Remove from skillet and set aside.

Sautéing Aromatics

In the same pan, add a bit more oil if needed. Sauté garlic, sliced red chilies, and onion until fragrant and slightly caramelized. This step is essential for building the bold flavor profile.

Adding Sauces and Chicken

Return the cooked chicken to the skillet. Add soy sauce, oyster sauce, fish sauce, and sugar. Stir well to coat everything evenly and cook for another 2-3 minutes, allowing the flavors to meld beautifully.

Finishing with Basil

Turn off the heat and fold in fresh Thai basil leaves. The residual heat will release their aromatic oils, completing this easy thai chicken dish with a fragrant, spicy aroma. Serve immediately over steamed jasmine rice or your favorite grain.

4. Storage Tips and Serving Suggestions

This thai basil chicken recipe is best enjoyed fresh. If leftovers are necessary, store in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stove or in the microwave. For added flavor, you can finish reheating with a splash of soy sauce or fish sauce.

For a complete meal, serve this spicy chicken with steamed jasmine rice or Thai jasmine rice (pair it with refreshing drinks or side salads like light summer salads).

5. Tips for Making the Best Thai Basil Chicken Recipe

Use fresh Thai basil for authentic flavor—it’s more aromatic than sweet basil.

Adjust the number of chilies according to your spice tolerance.
Marinate your chicken briefly in soy sauce and a little sugar for extra tenderness.
Cook over high heat to prevent the chicken from drying out and to develop a smoky flavor.

6. Popular Variations and Related Recipes

Explore other delicious middle eastern-inspired kebabs or make a fusion dish by adding vegetables like snap peas or bok choy. For more inspiration, check out the healthy easy pasta recipes.

7. Frequently Asked Questions (FAQs) About Thai Basil Chicken Recipe

What makes this Thai Basil Chicken recipe authentic?

This recipe combines traditional ingredients such as fish sauce, oyster sauce, and fresh Thai basil leaves, which are essential components of authentic Thai cuisine.

Can I make this dish less spicy?

Absolutely! Reduce the amount of red chilies or omit them entirely for a milder flavor while still enjoying the aromatic herbs and savory sauces.

What protein can I use instead of chicken?

For a vegetarian version, substitute tofu or tempeh. You can also use thinly sliced beef or shrimp for variation, adjusting the cooking time accordingly.

8. Final Tips and Enhancing Your Thai Basil Chicken Experience

To elevate your easy thai chicken, consider serving it with a side of refreshing beverages or a light summer salad. Enhancing the dish with toasted sesame seeds or a squeeze of lime can also add extra flavor layers.

9. Conclusion

The thai basil chicken recipe is the perfect combination of simplicity, bold flavors, and authenticity. Ideal for quick spicy weeknight dinners, this dish embodies how a few fresh ingredients can create a culinary sensation. Try this recipe today to enjoy the spicy, aromatic flavors of Thailand right in your own kitchen, and don’t forget to pair it with your favorite side or beverage for the ultimate meal experience!